A hand wearing a black glove holds a slice of layered carrot pancake cake with white frosting on a small gold plate, with a blurred storefront window in the background.

Carrot Cake

Regular price: £85.00 GBP

Unit price: per

Tax included.Shipping calculated at checkout.

Inspired by the timeless charm of carrot cake, this handcrafted Pancake Cake combines feather-light vanilla pancakes with layers of silky SISU cream infused with cream cheese and vanilla. With gentle warming spices and a rich, creamy finish, each slice offers the perfect balance of comfort, indulgence, and sophistication.

Size

8"

10"

Add ons

Ingredients

MILK, EGGS, caster sugar, salt, unsalted butter (MILK), maize starch, WHEAT flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamine), vanilla essence, granulated sugar, Double Cream (MILK), Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate, pasteurised EGG yolk, Preservative E202. Full Fat Soft Cheese (𝐌ILK), Stabilisers: Guar Gum, Carrageenan; Citrus Fibre. Ground Cassia, Ground Coriander Seeds, Caraway, Ground Nutmeg (5%), Ginger Powder, Clove Powder, Ground cinnamon, carrots, sunflower oil, Bicarbonate of soda, Glucose Syrup, Colour (Paprika Extract (E 160c) Gelling Agent (Carrageenan), Acidity Regulators (Lactic Acid, Citric Acid, Acetic Acid, Sodium Lactate), Preservative (Potassium Sorbate) Colouring Foods (Concentrates from Safflower, Lemon) Colour (Brilliant Blue FCF (E 133).

Ingredients

MILK, EGGS, caster sugar, salt, unsalted butter (MILK), maize starch, WHEAT flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamine), vanilla essence, granulated sugar, Double Cream (MILK), Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate, pasteurised EGG yolk, Preservative E202. Full Fat Soft Cheese (𝐌ILK), Stabilisers: Guar Gum, Carrageenan; Citrus Fibre. Ground Cassia, Ground Coriander Seeds, Caraway, Ground Nutmeg (5%), Ginger Powder, Clove Powder, Ground cinnamon, carrots, sunflower oil, Bicarbonate of soda, Glucose Syrup, Colour (Paprika Extract (E 160c) Gelling Agent (Carrageenan), Acidity Regulators (Lactic Acid, Citric Acid, Acetic Acid, Sodium Lactate), Preservative (Potassium Sorbate) Colouring Foods (Concentrates from Safflower, Lemon) Colour (Brilliant Blue FCF (E 133).

Carrot Cake